Norwegian Seafood for a more sustainable, circular and lasting future.
Rethink - Reuse - Reduce
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Partners
Restaurants, Norway
Restaurant REST
Omakase by Vladimir Pak *
Palace Grill
Arakataka
Brasseri Rivola
Michaels
Color Line Fantasy
Bon Lio
Einer
Vintage Kitchen
Kullt
Sentralen
Hitchhiker
Winther Artisan Food & Rest
Flying Culinary Circus
Vippa
Nedre Foss Gård
Txotx
Stock
Bula Bistro, Trondheim
Kraft Bodega, Trondheim
Restaurants, Export
Frantzén *** - Sweden
Alchemist ** - Denmark
Restaurant Palace * - Finland
Hotels
Britannia Hotel
- Speilsalen *
- Palmehaven
The Thief, Foodbar - Oslo
Bristol Hotel - Oslo
Others
NoWaste!
Nofima
JobbAsker
Innovation Norway
Forskningsrådet
NAV Asker
Fjorden Ren
About
The maiden voyage of "M/S Donna" started deep in the Varanger fjord in early 2010, in Nesseby / Unjárga, Finnmark. After short calls at Vardø and Mehamn, we ended up at North Cape where we decided to live and become true fishermen with a lot of help from the local and very experienced fishermen. We fished for cod, pollock, haddock and king crab on "M/S Donna" and later also on "M/S Dunderdonna" in the Porsanger fjord. During this time we also worked at different fish-factories. The fishery ended in 2014.
Rethink - Reuse - Reduce.
Knowing half of the king crab where considered waste, I knew there was a great potential and a better way of doing things - More sustainable and more circular.
In 2016 I decided to bring MS Donna back to life with all the good things, except fishing - this time out from Oslo. Since then we have worked for responsible consumption and production, decent work and economic growth, innovation, climate action, and partnership.
Sustainability
Having UNs sustainability goals as guidelines with numbers 12, 8, 9 and 13 in our statues, MS Donna is trying to make a difference with more sustainability. Supported and in collaboration with many alike.
It gives us great pleasure to work with all of our partners, to; learn, adapt, develop, innovate, challenge, research, and ever-evolving.
As members of NoWaste! we are working with some of the best institutions and persons in their field - going from linear to a circular economy.
MS Donna is a proud partner and I have the privilege to speak highly of diversity and decent work as ambassador at JobbAsker.
Join us
CONTACT
MS Donna AS
Production
Østre Strandvei 52
3482 Tofte
Norway
Office
Drengsrudhagen 6
1385 Asker
Norway
M:
P: +47 952 23 755
@msdonnaseafood
#msdonnaseafood